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Nr. |
Eintrag |
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1 |
Asimov, Eric: How Chablis Winemakers Are Fighting Back Against Climate Change : Producers are struggling to stave off environmental threats to Chablis's distinctive character. In: New York Times, 2025 (2025-02-06) |
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2 |
Grossarth, Jan: Poesie der Nachhaltigkeit : Seit den jüngsten Wahlen ist klar: Wir müssen anders über den ökologischen Umbau reden, wenn er nicht scheitern soll. Plädoyer für eine hermeneutische Wende der Bioökonomie. In: Frankfurter Allgemeine Zeitung, 2025 (2025-04-02) |
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3 |
Lawal, Shola: A Planned E.U. Rule Has Coffee Growers in Ethiopia Scrambling : The measure will require geolocation data to show that beans aren't linked to deforestation. Farmers say they need more time to prepare. In: New York Times, 2025 (2025-04-24) |
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4 |
Book, Simon; Hülsen, Isabell: "Müssen wir denn warten, bis alles in Schutt und Asche liegt?" : Seit 50 Jahren warnt der Club of Rome vor der Verschwendung von Ressourcen. Doch was hat es gebracht? Präsidentin Sandrine Dixson-Declève, 56, legt eindringlich dar, warum wir kurz davor stehen, uns selbst zu zerstören In: Der Spiegel, 2023 (2023-01-21) |
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5 |
Gelinsky, Katja: Die Mehrwegkontroverse : Die Verhandlungen zur umstrittenen EU-Verpackungsverordnung gehen auf die Zielgerade. Mehrweg müsse einen ökologischen Mehrwert haben, fordert die Wirtschaft. In: Frankfurter Allgemeine Zeitung, 2023 (2023-12-14) |
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6 |
Beck, Birgit: Food as a moral problem In: Bioeconomy and sustainability : perspectives from natural and social sciences, economics and ethics / Dirk Lanzerath ; Ulrich Schurr ; Christina Pinsdorf ; Mandy Stake, eds. - Cham : Springer, (2022). - 33-59 |
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7 |
Börner, Jan: "Global shifting agriculture" and bioeconomy : challenges for the sustainable use of global land resources In: Bioeconomy and sustainability : perspectives from natural and social sciences, economics and ethics / Dirk Lanzerath ; Ulrich Schurr ; Christina Pinsdorf ; Mandy Stake, eds. - Cham : Springer, (2022). - 13-22 |
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8 |
Busse, Caspar: Die Zeit der Klima-Ausreden ist vorbei : Die deutschen Unternehmen müssen schnell nachhaltig werden, nicht nur wegen des Drucks von Konsumenten und Politik. Sondern vor allem aus eigenem Interesse. Die Folgen des Krieges in der Ukraine zeigen: Es ist höchste Zeit, den Klimaschutz ernst zu nehmen In: Süddeutsche Zeitung, 2022 (2022-05-14) |
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9 |
Chatalova, Lioudmila: Resource sufficiency in a sustainable bioeconomy : a predator-prey perspective In: Bioeconomy and sustainability : perspectives from natural and social sciences, economics and ethics / Dirk Lanzerath ; Ulrich Schurr ; Christina Pinsdorf ; Mandy Stake, eds. - Cham : Springer, (2022). - 209-224 |
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10 |
Gremmen, Bart: Bioeconomy and ethics In: Bioeconomy and sustainability : perspectives from natural and social sciences, economics and ethics / Dirk Lanzerath ; Ulrich Schurr ; Christina Pinsdorf ; Mandy Stake, eds. - Cham : Springer, (2022). - 249-265 |
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11 |
Hohlwegler, Patrick: Bioeconomy and food security : moral conflicts caused by climate change and population growth In: Bioeconomy and sustainability : perspectives from natural and social sciences, economics and ethics / Dirk Lanzerath ; Ulrich Schurr ; Christina Pinsdorf ; Mandy Stake, eds. - Cham : Springer, (2022). - 61-75 |
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12 |
Kardung, Maximilian: Monitoring and measuring bioeconomy In: Bioeconomy and sustainability : perspectives from natural and social sciences, economics and ethics / Dirk Lanzerath ; Ulrich Schurr ; Christina Pinsdorf ; Mandy Stake, eds. - Cham : Springer, (2022). - 199-208 |
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13 |
Lanzerath, Dirk; Schurr, Ulrich: Bioeconomy and sustainability : introduction In: Bioeconomy and sustainability : perspectives from natural and social sciences, economics and ethics / Dirk Lanzerath ; Ulrich Schurr ; Christina Pinsdorf ; Mandy Stake, eds. - Cham : Springer, (2022). - 3-9 |
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14 |
Lenze, Sebastian: Bioeconomy as a normative concept of resilience : challenges and opportunities In: Bioeconomy and sustainability : perspectives from natural and social sciences, economics and ethics / Dirk Lanzerath ; Ulrich Schurr ; Christina Pinsdorf ; Mandy Stake, eds. - Cham : Springer, (2022). - 307-321 |
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15 |
Mittenzwei, Max: Characteristics of innovation in bioeconomy In: Bioeconomy and sustainability : perspectives from natural and social sciences, economics and ethics / Dirk Lanzerath ; Ulrich Schurr ; Christina Pinsdorf ; Mandy Stake, eds. - Cham : Springer, (2022). - 95-111 |
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16 |
Pinsdorf, Christina: Bioeconomy beneath and beyond : persisting challenges from a philosophical and ethical perspective In: Bioeconomy and sustainability : perspectives from natural and social sciences, economics and ethics / Dirk Lanzerath ; Ulrich Schurr ; Christina Pinsdorf ; Mandy Stake, eds. - Cham : Springer, (2022). - 343-377 |
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17 |
Prochaska, Leonard; Schiller, Daniel: Spatial implications of the leitmotif shift from biotechnology to bioeconomy In: Bioeconomy and sustainability : perspectives from natural and social sciences, economics and ethics / Dirk Lanzerath ; Ulrich Schurr ; Christina Pinsdorf ; Mandy Stake, eds. - Cham : Springer, (2022). - 113-136 |
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18 |
Schoop, Jana Franziska: Conditions for an ethically responsible and sustainable bioeconomy based on Hans Jonas' ethics of responsibility In: Bioeconomy and sustainability : perspectives from natural and social sciences, economics and ethics / Dirk Lanzerath ; Ulrich Schurr ; Christina Pinsdorf ; Mandy Stake, eds. - Cham : Springer, (2022). - 281-305 |
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19 |
Siebert, Robin; Herzig, Christian; Birringer, Marc: Bioeconomy and genome editing : a comparison between Germany and the Netherlands In: Bioeconomy and sustainability : perspectives from natural and social sciences, economics and ethics / Dirk Lanzerath ; Ulrich Schurr ; Christina Pinsdorf ; Mandy Stake, eds. - Cham : Springer, (2022). - 183-198 |
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20 |
Stahl, Marion: Bioeconomy from the perspective of environmental ethics In: Bioeconomy and sustainability : perspectives from natural and social sciences, economics and ethics / Dirk Lanzerath ; Ulrich Schurr ; Christina Pinsdorf ; Mandy Stake, eds. - Cham : Springer, (2022). - 267-280 |